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Lunch

STARTERS and SHARABLES

Macho Nachos$12.00

Fresh corn tortilla chips with house made black beans, queso cheese, pico, and jalapenos. Also, guacamole, salsa, and sour cream with choice of taco beef, mojo pork, or fajita chicken.

Backfin Crab Dip$13.00

Warm cream cheese dip and pita points

Cheesesteak Eggrolls$9.00

Stuffed with shaved ribeye, caramelized onions, and mozzarella cheese with house made marinara. Add queso dip $2

Ocean Scallop$14.00

Seared sea scallops in a chardonnay garlic butter sauce with crostini

Jumbo Wings$10.00

Sauces: Buffalo, Honey Habanero, Chesapeake spice, Sweet Chili, BBQ or Honey Ginger Soy with celery and bleu cheese or ranch

Sliced Sashimi Tuna$13.00

Served on a bed of Asian wasabi slaw and crispy wonton chips

Flash Fried Calamari$10.00

Lightly dusted accompanied with our house made lemon basil cream sauce

Surf & Earth$14.00

Baked jumbo lump crab filled mushrooms with panko and grilled prawns

CoCo Shrimp$10.00

Lightly flash fried coconut shrimp with our original house made Cruzan coconut rum sauce

Queso Dip$6.00

House made with fresh tortilla chips. Add taco beef, mojo pork, or fajita chicken $3

Parmesan Truffle Fries$8.00

Hand cut skin-on fries with truffle oil and fresh parmesan

SOUP and GREENS

House Salad$6.00

Add Chicken $6 / Add Shrimp $8 / Add Yellowfin Tuna $9 / Add Mahi $9 / Add Crabcake $9

Caesar Salad$8.00

Add Chicken $6 / Add Shrimp $8 / Add Yellowfin Tuna $9 / Add Mahi $9 / Add Crabcake $9

Creamy Clam Chowder

1995 1st Place - Outer Banks 1st Annual Chowder Cook-off Cup $5 / Bowl $7 / Quart $16

Bahamian Conch Chowder

Ground conch, tomato based, applewood bacon, potatoes
Cup $5 / Bowl $7 / Quart $16

Roasted Butternut Squash & Granny Smith Apples

Cup $4 / Bowl $6 / Quart $14

Wedge$10.00

Quarter iceberg with bleu cheese crumbles, crispy pork belly, seasoned tomatoes, fried shallots, and finished with creamy bleu cheese

Grilled Chicken and Roasted Portabella Mushroom & Greens$13.00

Served with mixed greens, roasted tomatoes, black beans, shredded cheese and crispy tortilla strips with choice of dressing

RAW BAR

Local Oysters

Steamed or raw / Half Doz $9 / Full Doz $15

Alaskan Snow Crab

$11 per cluster (appx. 1/2 lb)

Eastern Shore Middleneck Clams

Steamed or raw / Half Doz $8 / Full Doz $13

Old Bay Steamed Shrimp

1/2 lb $10 / 1 lb $19

Bucket of Bait

Make your own bucket
Oysters 3 for 5
Clams 3 for 4.50
Shrimp - Quarter Pound 5
Snow Crab Cluster 11

BURGER BAR

All burgers served on a fresh roll & include lettuce, tomato, onion, and a choice of side.
Sides: Pasta salad, Cole slaw, Fries. Onion Straws $1
Substitute a chicken breast for beef at no charge.

Angus Burger$10.00

1/2 pound of pure Angus Beef. Cheeses: Smoked Gouda, Cheddar, Swiss, Provolone, Bleu Cheese crumbles. Add buffalo mozzarella $1

Hurricane Burger$14.00

Char-grilled topped with Mojo Pork, Sweet Baby Rays BBQ Sauce, crispy onions,
choice of cheese

Caprese Burger$13.00

Angus patty topped with buffalo mozzarella, marinated tomato salad, and garlic basil pesto

Gouda Pork Belly Burger$13.00

Cajun style topped with crispy pork belly, smoked gouda cheese, sriracha BBQ sauce

Nacho Burger$13.00

Patty topped with house made queso cheese and pico de gallo, guacamole, crispy tortilla strips

Impossible Burger$15.00

Impossibleâ„¢ meat delivers all the flavor, aroma and beefiness of meat from cows, but here's the kicker:
It's just plants doing the impossible. Hand-pattied, topped with grilled zucchini, roasted red peppers, and served with an onion jam

HAND HELDS

All Hand Helds include one side.
Sides: Pasta salad, Cole slaw, Fries. Onion Straws $1

Fresh Catch$12.00

Daily local catch grilled or blackened on brioche roll, served with house made avocado salsa

Crab Cake$13.00

Our famous crispy crab cake on brioche roll with house made remoulade

Cuban$11.00

Miami style, Mojo pork, sweet sliced ham, swiss, mustard, mayo, pickles on fresh press Cuban bread

Mahi BLT$12.00

Grilled or blackened with avocado cilantro cream, crispy pork belly, lettuce, tomato on Texas toast

Fried Grouper$14.00

Crispy, fried grouper, pickled cabbage, and mango tartar sauce on a brioche roll

MIDDAY MEALS

Fresh Catch Burrito$12.00

Local, fresh fish rolled with rice, black beans, pico, scallions, shredded cabbage, mixed cheese, avocado cilantro cream, served with chips and salsa

Taco Salad$10.00

Fried tortilla bowl with choice of beef, chicken, or pork, topped with lettuce, tomato, mixed shredded cheese, served with salsa and sour cream

Sloppy Pork Tacos$9.00

Mojo pork in fried tortillas, with house made queso and pico, chives, with black beans and rice

Braised Boneless Short Ribs$14.00

Served in a red wine demi glace with creamy mashed potato & seasonal vegetables

Shrimp and Grits$14.00

Sauteed shrimp in creamy red eye gravy, with chorizo, tomato, scallion, over cheesy gouda and cheddar grits

Fried Grouper$12.00

Crispy fried grouper, pickled red onion, and pineapple mango tartar sauce on a brioche roll

Navajo Chicken Wrap$12.00

Grilled chicken, crispy bacon, mixed shredded cheese, lettuce, tomato, and BBQ ranch sauce in a flour tortilla

FRY BASKETS

Baskets include fries, slaw, & remoulade, cocktail, or tartar.

Fresh Catch & Chips$12.00

Fresh Local Oysters$13.00

Sea Scallops$15.00

Jumbo Shrimp$12.00

Dinner

STARTERS and SHARABLES

Macho Nachos$12.00

Fresh corn tortilla chips with house made black beans, queso cheese, pico, and jalapenos. Also, guacamole, salsa, and sour cream with choice of taco beef, mojo pork, or fajita chicken.

Backfin Crab Dip$13.00

Warm crab cream cheese dip and pita points

Cheesesteak Eggrolls$9.00

Stuffed with shaved ribeye, caramelized onions, and mozzarella cheese with house made marinara. Add queso dip $2

Jumbo Wings$10.00

Sauces: Buffalo, Honey Habanero, Chesapeake spice, Sweet Chili, BBQ or Honey Ginger Soy with celery and bleu cheese or ranch

Surf & Earth$14.00

Baked jumbo lump crab filled mushrooms with panko and grilled prawns

Ocean Scallop$14.00

Seared sea scallops in a chardonnay garlic butter sauce with crostini

Flash Fried Calamari$10.00

Lightly dusted accompanied with our house made lemon basil cream sauce

Sliced Sashimi Tuna$13.00

Served on a bed of Asian wasabi slaw and crispy wonton chips

CoCo Shrimp$10.00

Lightly flash fried coconut shrimp with house made Cruzan coconut rum sauce

Queso Dip$6.00

House made with fresh tortilla chips
Add taco beef, mojo pork, or fajita chicken $3.00

Parmesan Truffle Fries$8.00

Hand cut skin-on fries with truffle oil and fresh parmesan

SOUP and GREENS

House Salad$6.00

Add Chicken $6 / Add Shrimp $8 / Add Yellowfin Tuna $9 /Add Mahi $9 / Add Crabcake $9

Caesar Salad$8.00

Add Chicken $6 / Add Shrimp $8 / Add Yellowfin Tuna $9 / Add Mahi $9 / Add Crabcake $9

Wedge$10.00

Quarter romaine with bleu cheese crumbles, crispy pork belly, marinated tomato salad, and finished with creamy bleu cheese

Grilled Chicken and Roasted Portabella Mushroom & Greens$13.00

Served with mixed greens, roasted tomatoes, black beans, shredded cheese and crispy tortilla strips with choice of dressing

Creamy Clam Chowder

1995 1st Place - Outer Banks 1st Annual Chowder Cook-off Cup $5 / Bowl $7 / Quart $16

Bahamian Conch Chowder

Ground conch, tomato based, applewood bacon, potatoes
Cup $5 / Bowl $7 / Quart $16

Roasted Butternut Squash & Granny Smith Apples

Cup $4 / Bowl $6 / Quart $14

RAW BAR

Local Oysters

Half Dozen 9 Full Dozen 15 raw or steamed

Alaskan Snow Crab

$11 per cluster (appx. 1/2 lb per cluster)

Eastern Shore Middleneck Clams

Half Dozen 8 Full Dozen 13 raw or steamed

Old Bay Steamed Shrimp

Half Pound 10 Full Pound 19

Bucket of Bait

Make your own bucket
Oysters 3 for $5
Clams 3 for $4.50
Shrimp - Quarter Pound $5
Snow Crab Cluster $11

BURGER BAR

All burgers served on fresh roll & include lettuce, tomato, onion, and a choice of side.
Sides: Pasta salad, Cole Slaw, Fries. Onion straws $1
Substitute a chicken breast for beef at no charge

Angus Burger$10.00

1/2 pound of pure Angus Beef
Cheeses: Smoked Gouda, Cheddar, Swiss, Provolone, Bleu Cheese crumbles. Add Buffalo mozzarella $1

Hurricane Burger$14.00

Char-grilled topped with Mojo pork, Sweet Baby Rays BBQ Sauce, crispy onions, choice of cheese

Caprese Burger$13.00

Angus patty topped with buffalo mozzarella, marinated tomato salad, and garlic basil pesto

Gouda Pork Belly Burger$13.00

Cajun style topped with crispy pork belly, smoked gouda cheese, sriracha BBQ sauce

Nacho Burger$13.00

Patty topped with house made queso cheese and pico de gallo, guacamole, crispy tortilla strips

Impossible Burger$15.00

Impossibleâ„¢ meat delivers all the flavor, aroma and beefiness of meat from cows, but here's the kicker: It's just plants doing the impossible. Hand-pattied, topped with grilled zucchini, roasted red peppers, and served with an onion jam

HAND HELDS

All Hand Helds include one side.
Sides: Pasta Salad, Cole Slaw, Fries. Onion straws $1

Crab Cake$13.00

Our famous crispy crab cake on brioche roll with house made remoulade

Mahi BLT$12.00

Grilled or blackened with avocado cilantro cream, crispy pork belly, lettuce, tomato on Texas toast

LARGE PLATES

All Platters and Large Plates served with choice of mashed potatoes, a blend of kale and julienned vegetable sautéed with thyme butter, seasoned red skin potatoes, sautéed ancient grains, or vegetable of the day (please ask your server) EXCEPT where noted

Tuna Avocado$24.00

Fresh local yellowfin with mesquite rub, house made avocado salsa topping, choice of two sides

Shrimp and Chicken Linguini$21.00

Sauteed shrimp and chicken with spinach, marinated tomatoes, parmesan cheese in a garlic lemon sauce over linguini

Coconut Shrimp$22.00

Ten flash fried, Cruzan coconut rum sauce, two sides

Handcut Ribeye$29.00

12 oz. hand cut ribeye steak topped with balsamic mushroom sauce served with garlic rosemary fingerling mashed potatoes and seasonal veggies,

Shrimp and Grits$24.00

Sauteed shrimp in creamy red eye gravy, with chorizo, tomato, scallion, over cheesy gouda cheddar grits

Blackened Redfish Enchilada$27.00

Pan seared red fish, house made enchilada sauce with ancient grains & black beans, topped with pineapple mango salsa

Fresh Catch of the Day$21.00

Char-grilled or blackened with choice of two sides

Pesto Chicken$22.00

Grilled organic chicken breast, topped with sweet basil pesto, fresh mozzarella, & oven roasted tomatoes with house mashers and today's vegetable

Surf & Turf Stir Fry$25.00

Sauteed shrimp, scallops, and flank steak with onions, peppers, mushrooms over rice in a sweet chili ginger soy sauce

Boneless Short Ribs$28.00

Braised in red wine served with creamy parsley mashed potatoes and seasonal veggies

PLATTERS ON THE FRIED SIDE

All Platters and Large Plates served with choice of mashed potatoes, a blend of kale and julienned vegetable sautéed with thyme butter, seasoned red skin potatoes, sautéed ancient grains, or vegetable of the day (please ask your server) EXCEPT where noted

Crab Cakes$24.00

Fresh Local Oysters$23.00

Jumbo Shrimp$21.00

Sea Scallops$26.00

KIDS CORNER

Handmade Tender and Fries$8.00

Popcorn Shrimp & Fries$9.00

Penne Pasta Marinara$7.00

Mac & Cheese with Applesauce$6.00

Grilled All-Natural Chicken & Veggies$9.00

Pita Bread Pizza$7.00

DESSERT

Key Lime Pie$6.00

Homemade in our ovens with Florida Keys Limes

Creme Brulee Cheesecake$7.00

Vanilla beam crème in a decadent cheesecake

Chocolate Brownie ala Mode$7.00

Delicious brownie and ice cream smothered in chocolate syrup